I am Savannah this week at the Gulf and South Atlantic Shellfish Conference. Yesterday was my day to present a talk. I am relieved that this is behind me and I can enjoy the remainder of my stay here in this very historic town.
The meeting ended at 12:00 noon and I was able to spend some time walking around the downtown area.
During my time here I had the opportunity to take a Paula Deen tour which ended with a meal, in a private dining room, with entertainment. Paula was in town signing her new cookbook, but the line was too long, I had to get back to the Conference. A friend's wife stood in line and got several books signed.
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Lady and Sons Restaurant |
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Fried Chicken, Baked Chicken, BBQ, Mashed Potatoes, Turnips, Field Peas, Green Beans, Sweet Potatoes, Mac and Cheese |
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Paula greeted us!! |